Author: Jimmy Akin
Jimmy was born in Texas, grew up nominally Protestant, but at age 20 experienced a profound conversion to Christ. Planning on becoming a Protestant seminary professor, he started an intensive study of the Bible. But the more he immersed himself in Scripture the more he found to support the Catholic faith, and in 1992 he entered the Catholic Church. His conversion story, "A Triumph and a Tragedy," is published in Surprised by Truth. Besides being an author, Jimmy is the Senior Apologist at Catholic Answers, a contributing editor to Catholic Answers Magazine, and a weekly guest on "Catholic Answers Live." View all posts by Jimmy Akin
One of my favorite low carb meals: slices of cucumber, top them with cream cheese (can sprinkle the cream cheese with a spice if you want) top the cream cheese with smoked salmon. Yum.
Hi Jimmy
Just interested if you can do a post one day about why you eat low carb? How many carbs a day is low? What the health benefits are? Good carbs v Bad carbs. Any down sides to low carb diet etc.
Reason I ask is that I read conflicting messages about carbs
– refined carbs bad, other carbs good
– reduce carbs consumption throughout the day v eat all your carbs at the end of the day after vegetables and proteins
– eat protein and carbs after excercise to aid muscle recovery etc.
Ese, Where’s the beans?